Tre Marie Panettone Milanese Naturally leavened oven baked cake The traditional Italian Christmas soft cake 2.2 pounds (1000 grams) package Made in Italy, Italian packaging The perfect holiday gift!
All panettone are not the same and there is the world of difference between artisan made panettone like this one from the famous producer Tre Marie and the mass-produced ones you find in the supermarkets. Tre Marie have been baking in Milan since 1150, and the secret of their panettone lies in their three dough mixtures, made with a secret sour dough recipe, and three days of slow leavening.
Store in a dry place away from heat sources. To enjoy it at its best, leave the product in a warm place for at least one hour before serving.