Frank and Sal’s Authentic New York City Pizza Dough – Handmade in NYC and Shipped to Your Door

Bring the flavor of a real New York pizzeria into your kitchen with Frank and Sal’s NYC Pizza Dough—crafted by hand in the heart of New York City using only simple, all-natural ingredients: flour, New York water, olive oil, salt, sugar, and yeast.

Why Choose Our NYC Pizza Dough?

✔️ Real New York Flavor:
Made with genuine NYC tap water, our dough captures the crisp, chewy texture of a true New York pizza crust—just like the pies from your favorite Brooklyn slice shop.

✔️ All-Natural Ingredients:
No additives, no preservatives—just high-quality components that let your toppings shine. This is traditional pizza dough, made the right way.

✔️ Frozen Fresh, Ships Fast:
Prepared fresh and frozen immediately to lock in peak flavor and texture. Enjoy authentic pizza dough shipped nationwide, ready to use when you are.

✔️ Flexible & Easy to Use:
Each 1.25 lb dough ball makes a 12–14 inch pizza—or divide it for personal-sized pies. Ideal for home cooks, pizza ovens, or indoor baking.

Product Features:

• Size: 1.25-pound dough ball (makes one large pizza or multiple small pies)

• Use: Great for baking in home ovens, outdoor pizza ovens, or grills

• Skill Level: Beginner-friendly, professional-approved

Make Pizza Night Legendary

Whether you're recreating a classic New York slice, trying Detroit-style or experimenting with toppings, our dough provides the perfect pizza base. Elevate your homemade pizza with the same NYC dough used by real pizzerias.

From New York to Your Kitchen

This is the real pizza dough from New York City—not a copy, not a gimmick. Frank and Sal’s brings you true NYC pizza authenticity, direct to your door.

• • Comprehensive cooking instructions are included with every order.

• Due to the nature of the product, pizza dough cannot be shipped to PO boxes. Please provide a physical address for delivery.