$ 31.99
Clams simmered with a careful blend of select spices and extra virgin olive oil. Cento White Clam Sauce is a pantry classic you can heat and toss with linguine or any Pasta for an easy restaurant-style dinner at home. No added preservatives.
Made with wild caught clams and extra virgin olive oil
Savory garlic and herb profile
No added preservatives
Ready to heat and serve
Great over linguine, spaghetti, or as a seafood pizza base
Value 6-pack of 15 oz cans
Brand: Cento
Item: White Clam Sauce
Size: 15 oz per can
Pack size: 6 cans per case
Style: White sauce with clams, garlic, and herbs
Use: Heat gently and serve over pasta, or fold into risotto and seafood dishes
Storage: Store unopened cans in a cool, dry place. Refrigerate leftovers in a sealed container and use within 2 to 3 days.
Classic linguine with clam sauce: Warm sauce, toss with hot linguine, finish with parsley and a squeeze of lemon.
Seafood risotto shortcut: Stir warmed sauce into cooked risotto with a handful of grated Parmigiano Reggiano.
Clam garlic flatbread: Spread a thin layer on par-baked dough, add mozzarella and chili flakes, bake until bubbling.
White clam fra diavolo: Warm with a pinch of red pepper and a splash of white wine.
Clams, extra virgin olive oil, garlic, spices, and seasonings.
Contains: Shellfish.
Is this ready to serve?
Yes. Heat gently and serve over your favorite pasta.
Does it contain preservatives?
No added preservatives.
What pasta pairs best?
Linguine is the classic, but spaghetti, bucatini, and fettuccine also work well.
How many servings per can?
One 15 oz can typically serves 2 to 3 portions depending on plate size.