Fresh Sicilian Candied Cherries - Italian Import. - Frank and Sal Bakery

Experience the Taste of True Italian Baking

Tired of the dull, dry candied fruit from the supermarket? At Frank and Sal, we believe quality ingredients make all the difference. That's why we source our candied cherries directly from the sun-drenched orchards of Sicily, Italy. These aren't just any cherries; they are the vibrant, flavorful heart of authentic Italian pastries.

Because we bake seven days a week for our own shop, our inventory is constantly refreshed, guaranteeing you receive the freshest candied fruit possible. These are the very same premium cherries we trust in our famous cannoli, cakes, and pastries. Now, you can bring that same professional quality to your home kitchen.

• Perfect for Fruitcakes: Add rich color and deep cherry flavor that holds up to baking.
• Elevate Your Pastries: The ideal garnish or ingredient for cookies, scones, and biscotti.
• The Authentic Cannoli Touch: Use the same cherries that make our own cannoli a customer favorite.

Why Choose Frank and Sal's Cherries?

Experience the difference real quality makes. Bring home the secret to authentic Italian baking today!