Fresh Sicilian Candied Cherries - Italian Import. - Frank and Sal Bakery
$ 21.98 - $ 28.98
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Imported from Sicily
Italian Candied Fruit
1 lb or 2 lb Packages
Candied Cherries for Baking, Cannoli, Fruit Cake & Italian Pastries
These Italian candied cherries are bright, sweet, and made for real baking. Imported from Sicily, they are perfect for fruit cake, cannoli, cookies, biscotti, cassata, holiday desserts, cocktails, and bakery-style pastry trays.
If you are tired of dry, dull supermarket candied fruit, these glazed cherries are a better choice. They have the color, sweetness, and classic bakery look you want when making traditional desserts at home.
A Classic Ingredient for Italian Desserts
Candied fruit is a staple in many Italian bakeries, and cherries are one of the most useful varieties to keep on hand. Use them whole as a garnish, chop them into dough or batter, or add them to fruit cakes and sweet breads for color and flavor. They are also a beautiful finishing touch for cannoli, cassata, cookies, and holiday dessert platters.
Best Ways to Use Candied Cherries
- Fruit cake and holiday baking: Add classic cherry flavor, color, and texture to fruit cakes, sweet breads, panettone-style desserts, and Christmas baking.
- Cannoli and Italian pastries: Use as a traditional garnish for cannoli, cassata, ricotta cakes, and Italian bakery trays.
- Cookies and biscotti: Chop and mix into cookie dough, biscotti, scones, butter cookies, and almond desserts.
- Cocktails and mocktails: Add a sweet cherry garnish to spritzes, dessert drinks, sparkling mocktails, and after-dinner cocktails.
- Cheese boards and dessert boards: Pair with chocolate, nuts, sharp cheeses, creamy cheeses, and other Italian specialty foods.
Available Sizes
Choose from 1 pound or 2 pound packages. Both sizes are a good option for home bakers, holiday baking, catering, dessert trays, or anyone who likes to keep real Italian candied fruit on hand.
Questions & Answers
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Yes. These candied cherries are imported from Sicily, Italy.
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Use them for fruit cake, cannoli, cookies, biscotti, cassata, pastries, cocktails, and dessert trays.
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Yes. They add bright color, sweetness, and traditional candied fruit flavor.
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Yes. They make a sweet, colorful garnish for cocktails, mocktails, spritzes, and dessert drinks.
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They are available in 1 pound and 2 pound packages.