Frank and Sal Italian Market Hot Catering Menu

Hot Catering Menu

Serving Sizes: Medium Tray Feeds 8–10 • Full Tray Feeds 18–20 • 3 Full Trays Feed 25. Italian Bread Is Included With Orders Of 3 Or More Half Trays. Paper Goods Are Extra.

Pasta & Risotto

  • Baked Ziti – Md: $45 • Lg: $80
  • Penne Vodka – Md: $45 • Lg: $80
  • Pasta Primavera (Cream Or Garlic & Oil) – Md: $50 • Lg: $90
  • Stuffed Shells – Md: $50 • Lg: $90
  • Eggplant Stuffed With Capellini Pasta – Md: $50 • Lg: $90
  • Cheese & Sauce Lasagna – Md: $50 • Lg: $100
  • Meat Lasagna – Md: $60 • Lg: $120
  • Tricolor Tortellini Alla Vodka – Md: $50 • Lg: $90
  • Tricolor Tortellini Alfredo – Md: $50 • Lg: $90
  • Gnocchi Four Cheese – Md: $50 • Lg: $90
  • Gnocchi With Pesto & Tomatoes – Md: $50 • Lg: $90
  • Pasta With Pancetta & Peas – Md: $50 • Lg: $90
  • Pasta With Pancetta & Asparagus – Md: $50 • Lg: $90
  • Anelletti Al Forno – Md: $55 • Lg: $100
  • Rigatoni Bolognese – Md: $55 • Lg: $100
  • Orecchiette With Broccoli Rabe & Sausage – Md: $55 • Lg: $100
  • Linguine Seafood – Md: $60 • Lg: $120
  • Linguine Clams – Md: $60 • Lg: $120

Risotto

  • Asparagus Risotto – Md: $50 • Lg: $90
  • Mushroom Risotto – Md: $50 • Lg: $90
  • Seafood Risotto – Md: $60 • Lg: $100
  • Risotto With Scallops, Shrimp & Tomato – Md: $60 • Lg: $120

Chicken

  • Fried Cutlet – Md: $55 • Lg: $100
  • Grilled Chicken – Md: $55 • Lg: $100
  • Chicken Francese – Md: $55 • Lg: $100
  • Chicken Parmigiana – Md: $55 • Lg: $100
  • Chicken Marsala – Md: $55 • Lg: $100
  • Chicken With Broccoli Rabe & Sundried Tomato – Md: $55 • Lg: $100
  • Hot Wings – Md: $55 • Lg: $100
  • BBQ Wings – Md: $55 • Lg: $100
  • Chicken Cacciatore – Md: $55 • Lg: $100
  • Chicken Scarpariello – Md: $55 • Lg: $100
  • Chicken Fiorentine – Md: $65 • Lg: $120
  • Chicken Rollatini (Spinach, Ricotta, Mozzarella) – Md: $65 • Lg: $120
  • Chicken Cordon Bleu (Ham & Swiss) – Md: $65 • Lg: $120
  • Chicken Tenders – Md: $50 • Lg: $90

Veal

  • Veal Marsala – Md: $75 • Lg: $140
  • Veal Saltimbocca – Md: $75 • Lg: $140
  • Veal Parmigiana – Md: $75 • Lg: $140
  • Veal & Peppers – Md: $75 • Lg: $140

Eggplant

  • Eggplant Parmigiana – Md: $55 • Lg: $100
  • Eggplant Rollatini – Md: $55 • Lg: $100

Seafood

  • Baked Clams – $24 Per Dozen
  • Baked Stuffed Fish Filet – Md: $75 • Lg: $140
  • Seafood Salad – M/P
  • Pulpo Salad – M/P
  • Shrimp Oreganata – Md: $75 • Lg: $140
  • Fried Shrimp – Md: $75 • Lg: $140
  • Fried Calamari – Md: $65 • Lg: $120
  • Calamari Marinara – Md: $60 • Lg: $120
  • Fish Filet (Oreganata, Lemon, Fried) – Md: $60 • Lg: $120
  • Grilled Salmon – M/P
  • Zuppa Di Pesce – Md: $75 • Lg: $140
  • Shrimp Cocktail – Md: $75 • Lg: $140
  • Mussels (Red Or White) – Md: $60 • Lg: $120
  • Stuffed Calamari – Md: $75 • Lg: $140

Beef & Pork

  • Steak Marsala – Md: $55 • Lg: $100
  • Meatball Parmigiana – Md: $55 • Lg: $100
  • Roast Loin Of Pork With Mushroom Gravy – Md: $55 • Lg: $100
  • Sausage & Peppers – Md: $55 • Lg: $100
  • Hawaiian Style Pork – Lg: $100
  • BBQ Spare Ribs – Md: $55 • Lg: $100
  • Grandma Meatballs (Raisins & Pignoli) – Md: $55 • Lg: $100
  • Tripe Palermitana – Md: $65 • Lg: $120
  • Roast Beef With Mushrooms – Md: $65 • Lg: $120
  • Sausage & Broccoli Rabe – Md: $65 • Lg: $120

Vegetables

  • Baked Broccoli – Md: $45 • Lg: $80
  • Grilled Vegetables – Md: $55 • Lg: $100
  • Escarole With Garlic & Oil – Md: $55 • Lg: $100
  • Mixed Fried Vegetables – Md: $55 • Lg: $100
  • String Beans With Garlic & Oil – Md: $55 • Lg: $100
  • Broccoli Rabe – Md: $55 • Lg: $100
  • French Fries – Md: $25 • Lg: $50
  • Roasted Potatoes – Md: $40 • Lg: $75

Appetizers (Per Dozen)

  • Plain Rice Balls – $15
  • Spinach Rice Balls – $15
  • Prosciutto Rice Balls – $15
  • Potato Croquettes – $15
  • Mozzarella Sticks – $15
  • Stuffed Mushrooms – $20
  • Fried Ravioli – $18

Salads & Fruit

  • Mixed Green Salad – $30
  • Romaine Salad With Tomato, Onion & Cucumber (Balsamic) – $30
  • Fruit Bowl – Md: $35 • Lg: $60
  • Cranberry Walnut Feta Salad – $45
  • Caesar Salad – $35 (Add Chicken: $10)
  • Kale Cranberry Walnut Feta – $45

Frank and Sal’s specializes in corporate catering throughout Staten Island and the tri-state area of New York. Whether you're planning an office lunch, a business meeting, or a large company celebration, our hot catering trays are made fresh and delivered with care. From pastas and entrees to salads and appetizers, we offer reliable Staten Island catering services tailored for corporate events of any size. Ask about same-day options and seasonal packages. Call us at our Staten Island Store - 718-966-7400
Our Brooklyn Store 718-331-8100

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