Cheese and Parsley Sausage Ring Made Fresh Daily 6 Rings (Approximately 1 and a Quarter Pounds Each)
$ 129.98
Free Shipping Handmade by Our Butcher Imported Provolone
Fresh Italian Sausage Ring with Cheese and Parsley | 8 lb Pack
Our Fresh Italian Sausage Ring with Cheese and Parsley is made with premium ground pork, imported Provolone, and fresh Italian parsley, then stuffed into natural casings and formed into classic sausage rings. This 8 lb pack gives you plenty for grilling, roasting, or keeping in the freezer for another day.
Some people call it a sausage pinwheel. Whatever you call it, this is the kind of fresh sausage that looks good on the table and tastes even better. The provolone brings rich flavor, the parsley keeps it fresh, and the ring shape helps it cook evenly.
What Makes This Italian Sausage Ring Special?
This is not loose bulk sausage or ordinary links. Each ring is handmade by our butcher and stuffed into natural casings the old-fashioned way. The provolone is mixed right into the sausage, so when it cooks, you get melted cheese throughout every ring.
Product Details
- Product: Fresh Italian Sausage Ring with Cheese and Parsley
- Total Weight: 8 pounds
- Portions: 6 individual rings, approximately 1.25 lb each
- Main Ingredients: Ground pork, imported Provolone, fresh Italian parsley
- Casing: Natural casing
- Best Uses: Grilling, roasting, pan-cooking
- Storage: Individually wrapped for easy freezing
Why Customers Love It
- Fresh flavor: Made with premium pork, imported provolone, and fresh parsley.
- Great texture: Natural casings help give each ring a real bite.
- Easy to portion: Six separate rings let you cook what you need and save the rest.
- Freezer friendly: Each ring is wrapped on its own for convenience.
What You Will Receive
You will receive an 8 pound pack containing 6 separate sausage rings. Each ring is individually wrapped, so you can cook one now and keep the others in the freezer for later.
Shipping Information
This item includes free shipping. Because it is a fresh perishable product, it ships with care to help it arrive in excellent condition. Please allow approximately 2 to 3 days for our butcher to make your sausage before shipment. We cannot ship this item to PO Boxes.
Frequently Asked Questions
How do I cook an Italian sausage ring?
You can grill it, roast it in the oven, or cook it in a large pan. Because the ring stays flat, it cooks evenly and is easy to turn. Cook until the internal temperature reaches 160°F.
Is the provolone mixed into the sausage?
Yes. The imported provolone is mixed into the sausage along with fresh parsley, so every ring has that rich flavor throughout.
Can I freeze the sausage rings?
Yes. Each ring is individually wrapped, which makes freezing simple. You can use one at a time as needed.
Is this sausage made fresh to order?
Yes. Please allow approximately 2 to 3 days for our butcher to make your sausage before it ships.
Is this sausage good for grilling?
Yes. The ring shape is especially good for grilling because it holds together well, cooks evenly, and looks great when served.
The imported provolone, parsley, and fresh pork really work together here. It is one of those things that always does well on the grill. Just one thing: please never puncture the sausage while it cooks. If you do, the juices run out, the cheese can leak, and the sausage can dry out faster. Leave the casing intact so it stays juicy and cooks the way it should.
Francesco