Merro Anchovy Fillets from Sicily | Frank and Sal
$ 24.50 - $ 32.98
Free Shipping Imported from Sicily Packed in Glass Jars Regular and Hot Options
Merro Anchovy Fillets Imported from Sicily
Choose the package that best fits your kitchen, restaurant or favorite Italian recipes.
Merro Anchovy Fillets can be served whole or gently melted into sauces, dressings and pasta dishes. As they cook, the fillets break down and add a deep savory flavor without leaving large pieces of fish in the finished recipe.
Choose the Right Size
Ways to Use Merro Anchovies
- Melt one or two fillets with garlic before tossing with pasta.
- Add to tomato sauce, puttanesca, marinara or sautéed vegetables.
- Serve whole fillets on pizza, crostini, salads or antipasto platters.
- Blend into Caesar dressing, vinaigrettes, dips or compound butter.
- Chop and combine with toasted breadcrumbs for pasta and vegetable dishes.
- Pair with roasted peppers, escarole, broccoli rabe, cauliflower or cooked greens.
Product Information
Brand Merro
Origin Sicily, Italy
Product Flat anchovy fillets
Available Varieties Regular and 90 gram hot
After Opening Refrigerate and follow package directions
Suggested Uses Pasta, pizza, sauces, salads and appetizers
Nutrition Facts
Nutrition Facts
Serving size: 5 fillets (16g)
Calories 35
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 590mg 25%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5g 10%
*Percent Daily Values are based on a 2,000 calorie diet.
Nutrition information values may vary by package size, oil type or production run. Review the label on the selected variety for the most accurate information.
Merro Anchovy Questions and Answers
Q Will anchovies make my sauce taste strongly like fish?
A When anchovy fillets are gently cooked, they dissolve and add a rich savory flavor. Start with one or two fillets and adjust the amount according to taste.
Q How can I make the anchovies taste less salty?
A Drain the fillets well before using them. For a milder flavor, lightly rinse the needed fillets with cool water and pat them dry.
Q Can Merro anchovies be eaten directly from the jar?
A Yes. Serve them on crostini, pizza, salads, sandwiches or an antipasto platter. They can also be chopped or added directly to cooked recipes.
Q How should the anchovies be stored after opening?
A Refrigerate the opened jar, use a clean utensil and keep the remaining fillets covered with their original packing oil. Follow the storage directions printed on the package.
Ingredients: Anchovies, Olive or Sunflower Oil, Salt
Allergen Information: Contains fish. Customers with food allergies should review the package label before consuming.
Allergen Information: Contains fish. Customers with food allergies should review the package label before consuming.