$ 32.98
Unwrap a beloved Italian tradition with Bauli Il Pandoro. For generations, this golden, star-shaped cake has been the centerpiece of holiday celebrations. Made in Verona, the birthplace of Pandoro, Bauli uses a cherished family recipe that has been perfected over years. The secret lies in the long, natural leavening and the highest quality butter, eggs, and sugar, which create a heavenly aroma and a texture that is unbelievably light and soft.
For the most authentic experience, warm the Pandoro near a heat source for a few minutes to bring out its fragrance. Open the bag of powdered sugar, sprinkle it inside the package, and shake gently to coat the cake evenly. Slice vertically for star-shaped slices or horizontally for wedges and enjoy a true taste of Italian Christmas.
Share the magic of an Italian holiday. Order your Bauli Il Pandoro from Frank & Sal today!