Fresh-cut Black Angus top round sliced into versatile, lean beef steaks for Steak Pizzaiola, Swiss steak, pepper steak and other traditional family meals.
Approximately 8–10 Steaks
Available for delivery within the Tri-State area of New York, New Jersey and Connecticut. Shipping is included in the product price.
$98 — Approximately 24–30 Steaks
The nationwide package includes three pounds of freshly cut top round beef steaks packed for safe delivery.
The $98 price includes express shipping. No additional fresh-food purchase is required.
Our butchers cut these steaks fresh from Black Angus top round. They are sliced slightly thicker than our top round cutlets, giving them enough body for pan cooking, simmering in sauce or cutting into strips. Each steak is approximately 6 inches long by 2 inches wide, although natural variations will occur.
Top round is a flavorful lean cut that works especially well in recipes where the beef is quickly browned and then finished with vegetables, gravy or tomato sauce.
Each pound contains approximately 8–10 steaks. Because the beef is cut fresh, the exact size and number may vary slightly.
It includes three pounds of Black Angus top round beef steaks, approximately 24–30 pieces, with overnight shipping included.
No. These steaks are cut slightly thicker than our top round cutlets, making them better suited for Steak Pizzaiola, Swiss steak, pepper steak and similar dishes.
The 1-pound package is reserved for local Tri-State delivery. Customers elsewhere in the country should select the 3-pound nationwide package with express shipping included.