Frank and Sal House-Made Eggplant Parmigiana Rolls | 3 or 6 Rolls
$ 36.98 - $ 62.98
Made Fresh Daily by Frank and Sal
Frank and Sal House-Made Eggplant Parmigiana Rolls
Our Eggplant Parmigiana Rolls are made with fresh pizza dough and filled with tender eggplant, DOP San Marzano tomatoes, house-made fresh mozzarella and Pecorino Romano cheese. Each vegetarian-friendly roll is fully baked and ready to heat and serve.
Product Details
- Choose 3 or 6 rolls.
- Made fresh daily with Frank and Sal pizza dough.
- Filled with tender eggplant and DOP San Marzano tomatoes.
- Made with house-made fresh mozzarella, Pecorino Romano cheese and olive oil.
- Vegetarian-friendly.
- Fully baked and ready to heat and serve.
- Made without additives or preservatives.
- For the best crust, reheat in a conventional oven, toaster oven or air fryer.
Fresh Food Shipping Options
Tri-State Collection
New York, New Jersey and Connecticut
This option is available only to customers in the Tri-State area. The listed price includes shipping.
Nationwide Shipping
Include $125 in Fresh Food Purchases
We can ship this product anywhere in the country when the order contains at least $125 in fresh food purchases. You may reach the minimum with these Eggplant Parmigiana Rolls, other fresh foods, or any combination of the house-made Stromboli, Sausage and Pepper Rolls, and Chicken Rolls listed below. The listed price includes overnight shipping.
Heating and Serving
For the best result, thaw the rolls in the refrigerator before reheating. Use an oven or air fryer to warm the filling while restoring the crisp crust.
Heating time depends on whether the rolls are frozen or refrigerated. Follow our complete guide for the correct temperature, timing and internal temperature.
Stromboli and Roll Reheating Instructions