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Spicy Calabrian Chili Peppers | Peperoncino Calabrese in Sunflower Oil, 2 Jars

Spicy Calabrian Chili Peppers | Peperoncino Calabrese in Sunflower Oil, 2 Jars

2 Pack Free Shipping Product of Italy Calabrian Chili Peppers Packed in Sunflower Oil

Calabrian Peppers for Pasta, Pizza, Sauces and Antipasto

Peperoncino Calabrese brings real Southern Italian heat to everyday cooking. These Calabrian chili peppers are packed in sunflower oil, giving you a bold, spicy pepper flavor that works beautifully in pasta, pizza, tomato sauce, sandwiches, marinades, and antipasto plates.

A little goes a long way. Spoon some into a hot pan with garlic and olive oil, mix it into sauce, or add it straight to finished dishes when you want that sharp Calabrian kick.

Why You’ll Want This in the Kitchen

  • Bold Calabrian heat: Spicy, savory, and full of pepper flavor.
  • Ready to use: Add straight from the jar with no prep needed.
  • Great with Italian food: Use with pasta, pizza, meats, vegetables, sandwiches, and antipasto.
  • Oil with flavor: The sunflower oil picks up some of the pepper heat and can be used in cooking.

How to Use Peperoncino Calabrese

  • Stir into tomato sauce for a spicy pasta dish.
  • Spoon over pizza, focaccia, or panini.
  • Add to marinades for chicken, pork, or vegetables.
  • Serve with olives, cheese, and cured meats.

Questions and Answers

What is Peperoncino Calabrese?

It is a spicy Calabrian chili pepper commonly used in Southern Italian cooking. It adds heat and flavor to pasta, pizza, sauces, meats, and antipasto.

How spicy is it?

It has a strong spicy kick, but it is also flavorful. Start with a small amount and add more to taste.

What do I receive?

This listing is for two jars of Peperoncino Calabrese in sunflower oil.

Should it be refrigerated after opening?

Yes. Refrigerate after opening and keep the peppers covered in oil for best quality.