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Primeluci Anelletti Pasta | Sicilian Ring Shape | 4 lb (Pack of 4)

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Primeluci Anelletti | Sicilian Pasta Rings 

| 1 lb (Pack of 4)

Primeluci Anelletti is the essential choice for a proper Sicilian Timballo. These small rings are made from high-density durum wheat to ensure they maintain a firm bite even after an hour in the oven. The unique ring shape provides maximum surface area for sauce adhesion, making it impossible for the sauce to slide off. This 4 lb pack is designed for consistent results for large family dinners.

Product Details

  • Origin: Sicily, Italy
  • Composition: 100% Durum Wheat Semolina
  • Performance: High structural integrity for long oven bakes
  • Quantity: Four individual 1 lb bags (4 lbs total)
  • Shelf Life: 24-month pantry stability

Francesco’s Tip: In Palermo, these rings are the only foundation for Timballo. Mix them with a heavy meat ragu, peas, and cubes of Caciocavallo cheese. Bake until a crisp crust forms on the top layer. Keep these in a cool, dark pantry to ensure they stay fresh for up to two years.