Montasio Cheese DOP - Pound Cut (1 pound) Imported From Italy.
$ 29.99
Montasio DOP Cheese – Hand-Cut from the wheel
Montasio is a classic Italian cheese with roots going back to the 13th century, originally created by monks at the Moggio Udinese Abbey in the Friuli mountains. Today, it holds DOP (Denominazione di Origine Protetta) status, meaning its production is legally protected and region-specific.
Made from cow’s milk, Montasio offers a nutty, slightly fruity flavor with rich, buttery notes thanks to the high mountain butterfat content. We hand-cut and wrap each portion from a whole 14 lb. wheel to preserve its quality and integrity.
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Imported from Friuli-Venezia Giulia & Veneto, Italy
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DOP-certified Italian cow’s milk cheese
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Rich, nutty flavor with a smooth, firm texture
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Perfect for cheese boards, grating, or pairing with wine
Authentic, flavorful, and deeply rooted in Italian tradition—Montasio belongs on every serious cheese lover’s table.